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Duck Foie Gras cooked in a langoustine broth

26,00€
 

Scallops cooked in the shell

27,00€
 

Grated black truffel

33,00€
 

Fish of the day cooked in a broth of "Pot au feu"

40,00€
 

Piece of roasted deer

40,00€
 

Emulsion of bellevue blue cheese

10,00€
 

Mont-Blanc sensation

16,00€
 

Dark Chocolate cream

16,00€
 

2 Courses

28,00€
 

3 Courses

35,00€
 

Duck Foie Gras cooked in a langoustine broth

Piece of Roasted deer

Emulsion of Bellevue blue cheese, Breton whiskey and beetroot sorbet

Dark Chocolate cream

Duck Foie Gras cooked in a langoustine broth

Scallops cooked in the shell

Grated black truffel

Fish of the day cooked in a broth of "Pot au feu"

Emulsion of Bellevue blue cheese, Breton whiskey and beetroot sorbet

Mont-Blanc sensation

Duck Foie Gras cooked in a langoustine broth

Scallops cooked in the shell

Grated black truffel

Fish of the day cooked in a broth of "Pot au feu"

Piece of Roasted deer

Emulsion of Bellevue blue cheese, Breton whiskey and beetroot sorbet

Mont-Blanc sensation

Dark Chocolate cream

Food and Wine - 2 glasses

20,00€
 

Food and Prestige Wine - 1 glass

20,00€
 

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